Mandwa Trip

Mandwa offers a delightful dining experience with its local cuisine and unique dishes. Indulge in the highlights of this coastal town by savoring the fresh seafood delicacies, such as prawn curry, fish fry, and crab masala. The local cuisine also includes delectable vegetarian dishes like solkadi, a tangy and refreshing drink made from coconut milk and kokum. For a truly unique experience, try the Mandwa speciality, Bombil fry, which is a crispy and flavourful fried Bombay duck. Whether you choose to dine at a beachside shack or a cosy restaurant, the local cuisine in Mandwa promises to tantalize your taste buds.

Immerse yourself in the culinary delights of Mandwa and explore the diverse flavours it has to offer. From traditional Malvani cuisine to fusion dishes influenced by international flavours, Mandwa caters to all palates. Don't miss the opportunity to try the famous Malvani mutton curry, a rich and spicy dish that is sure to leave a lasting impression. Indulge in the local sweet treats like modak, a sweet dumpling made from rice flour and filled with coconut and jaggery. With its vibrant food scene and unique dishes, Mandwa is a paradise for food lovers.

Buldana boasts a year-around average temperature of 27.4°C, peaking at 35.0°C in May, its warmest month, and dipping to an average low of 21.0°C in December, the coolest. Rainfall averages at 72.8mm annually, with July seeing the heaviest showers and April, December being the driest month.

Month	Temperature (Celcius)	Rainfall (mm)
January	22.3	8.9
February	24.4	7.9
March	28.7	7.9
April	33.0	0.0
May	35.0	16.0
June	31.5	147.6
July	28.0	261.1
August	26.7	169.9
September	27.9	180.3
October	26.6	46.0
November	23.7	27.9
December	21.0	0.0